The modern alternatives attain because the fan-current pizza label kicks off a fresh partnership with Beyond Meat® and CAULIPOWER.
Whitewater, WI (RestaurantNews.com) Toppers Pizza, the ever-evolving pizza provide label, has rolled out an modern plant-basically based totally menu that capitalizes on its fresh partnerships with plant-basically based totally product firms Beyond Meat®, a journey-setter in plant-basically based totally meat, and CAULIPOWER.
From vegan to gluten-free to plant-basically based totally meat, Toppers’ fresh crust and pizza recipes, along with the vegan pizza and Topperstix, will birth the excellent plant-basically based totally menu that are designed to accommodate a spread of meals life.
“We possess our potentialities’ meals preferences and needs shouldn’t prevent them from taking half in our loved, excessive-quality pizza, signature wings and Topperstix,” acknowledged Mac Malchow, director of nationwide advertising and menu innovation for Toppers. “Our fresh partnerships with Beyond Meat and CAULIPOWER allow us to kind higher our menu choices to cope with a rising quiz for plant-basically based totally merchandise that are both wholesome and environmentally friendly.”
Toppers will offer three NEW menu objects featuring Beyond Meat’s most trendy plant-basically based totally rooster product, Beyond Hen® Tenders:
- Buffalo Hen-Less Topper Pizza — Buffalo sauce, topped with dairy free mozzarella, crispy plant-basically based totally Beyond Hen Tenders, inexperienced onions, and drizzled with dairy free ranch.
- Vegan Nashville Sizzling & Crispy Pizza — Our signature Nashville Sizzling sauce topped with dairy free mozzarella, crispy plant-basically based totally Beyond Hen Tenders, garlic-roasted tomatoes, inexperienced onions, and drizzled with dairy-free ranch sauce and served with a side of bread & butter pickles.
- Beyond Meat Hen Tenders — a side of five breaded plant-basically based totally Beyond Hen Tenders served along with your series of dipping sauce.
“We’re overjoyed that Toppers is offering the fresh, leap forward Beyond Hen Tenders as section of their plant-basically based totally menu open at all locations nationwide,” acknowledged Tim Smith, Beyond Meat’s VP of North The US Sales, Foodservice. “Our partnership with Toppers underscores the flexibility of Beyond Hen Tenders and advances our mission to kind delectable plant-basically based totally meat alternatives accessible to more buyers.”
Crafted to stare, cook dinner and fashion like animal-basically based totally rooster, Beyond Hen Tenders offer 14g of protein per serving, don’t maintain any cholesterol, and are made with no GMOs, antibiotics or hormones.
Thru its partnership with CAULIPOWER, Toppers is introducing the CAULIPOWER KING top fee pizza, featuring Toppers house made pizza sauce, 100% Wisconsin mozzarella and pepper jack cheeses, pepperoni and hand-picked sausage on high of a 12″ gluten-free cauliflower crust made by CAULIPOWER.
“Toppers has consistently been a journey-setter in menu innovation, and the open of its entire plant-basically based totally menu is one more example of the label’s modern spirit,” acknowledged Julie Lim, President of Sales, Foodservice at CAULIPOWER. “CAULIPOWER is overjoyed to accomplice with Toppers as they scream tasty, wholesome, vegetable-forward alternatives to potentialities nationwide.”
The menu will also introduce a fresh cheese- and nut-free pesto disagreeable sauce that will charm to vegans and nut-hypersensitive reaction victims alike.
The fresh pesto sauce will be featured because the disagreeable ingredient in its fresh Pesto Margherita Topper offering, which involves roasted garlic, diced tomatoes and both 100% Wisconsin mozzarella or dairy-free mozzarella cheese.
Toppers will also offer two fresh vegan alternatives: the Vegan Topper with house made pizza sauce topped with garlic-roasted tomatoes, inexperienced olives, spinach and dairy-free mozzarella; and Veganstix, a meat- and dairy-free version of its signature Topperstix.
“We’re inflamed to introduce these fresh choices that will charm to plan more potentialities in our communities,” added Malchow. “Our fresh cauliflower-basically based totally crust, nut-free pesto sauce and vegan choices — collectively with the introduction of Beyond Hen® Tenders — recount our dedication to innovating and evolving in account for to meet our potentialities’ needs.”
The fresh plant-basically based totally menu choices will be readily available at all Toppers locations starting on July eighth.
About Toppers Pizza
Based in 1991 as a change to vast field pizza, Toppers is constructed on a heroic attitude with the product to befriend it up. Headquartered in Whitewater, Wisconsin, 70+ Toppers locations are on a mission to redefine what potentialities must mute save a question to from QSR pizza. The menu aspects unfamiliar flavors, heroic recipes, crave-worthy Topperstix, signature wings, area of skills cakes and a rising series of choices for diverse life. By consistently giving potentialities what they want, Toppers has solid an untapped space within the pizza alternate and is prospering in a digital first submit-pandemic world. World class skills ranking among the tip QSR pizza ideas, fixed menu innovation, a powerfully focused digital media diagram, and Gen Z-centric social media channels force 70% of sales online for the label. With franchisees reaching a $1,000,000+ practical unit volume across all the draw and 11 consecutive quarters of same store sales will enhance, Toppers Pizza is primed for predominant growth and is having a stare for like-minded franchisees to affix its draw. For more files, talk over with https://www.toppers.com/franchise and prepare the label on Facebook and Instagram.
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